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The taste of Majestic North Sealand
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The taste of Royal North Sealand - Delicious Scandinavian food
Visitors to North Sealand have plenty of opportunity to experience modern Scandinavian food at the many first-rate restaurants in the area. Most towns have a good selection of local and international restaurants offering fast food as well as more sophisticated meals. However, do keep an eye out the country inns serving traditional Danish fare.
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Fuglebjerggaard Brewery
Fuglebjerggaard opened its small organic brewery in 2005. Its product - ‘Kølsters’ - is sold in the farm shop. One thing that makes the brew so special is that the ingredients – the malt and the hops – are all grown on the farm. And the pure, tasty water comes from a local well, which draws on a subterranean cavity known as the Alnarp basin, which is shared with Scania (Skåne) on the other side of the Øresund. No other microbrewery in Denmark – or in the world, for that matter – brews a beer all of its own in this way.
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Restaurants
in North Sealand
Esrum Priory beer.
When you visit Esrum Priory, a visit to the priory shop is a must. The produce on sale here includes Esrum Priory’s renowned beer, Esrum Kloster øl.
Fresh fish
In North Sealand you can buy fresh fish straight from the fishermen in the small harbours along the coast. The Danes are good at smoking fish and you should not miss the local smoked herring, mackerel and cod roe from the local smoke houses.
A taste of North Sealand
An association, 'Taste North Sealand', promotes culinary experiences based on quality ingredients and the cultivation and breeding methods and craft traditions which distinguish the region’s extremely diverse natural and agricultural landscape.
Halsnæs Brewery
 The beer foams together with the festive mood and every beer lover is being challenged by different taste experiences. The food is made from excellent raw materials and the vegetables of the season.
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